Super 500- Large Charcoal or Wood Fired Rotisserie with Optional Grill & Fire Box

Description

The Super 500 Large size (over 2500mm) commercial charcoal rotisserie grill combination unit is suitable for many restaurant, hotel & takeaway concepts. This model is modular where various sections can be added to make up your required configuration. Rotisserie cooking offers the great visual display cooking for your customers and it self bastes the foods while rotating sealing inside the moisture & flavour to give the best quality meats you could ask for.

There is many different accessories for cooking a variety of menu items such as butterflied or whole chickens, lamb or pork leg, vegetables, mini skewers & a lot more over charcoal or wood.

Options: black finish base, various interchangeable drop on cooking grids- fish grids, SS round bar grids, V shaped grids, fire box, removable motorised pig spit & many different rotisserie accessories.

Engineered with over 40 years experience, Scheer offers equipment solutions for any style of charcoal, wood fire grilling or rotisserie cooking.

CHARCOAL ROTISSERIES Super 500

  • Suitable for medium restaurants from 200 to 400 seats
  • Modular: can join sections 1-2.5m each piece
  • Suitable for wood or charcoal grilling
  • Each rotisseries section from 13 to 65 rotating skewers
  • Options of removable electric side lifting grill, fire box, electric lift parrilla steak grill, ash collection drawer
  • High grade insulation: saves up to 30% charcoal
  • Heavy duty construction suitable for a large charcoal quantity, sides & bottom of pit insulated
  • Depth 1000mm, and maximum width up to 8 meters or more
  • Brochure
  • Spec Sheet
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If you are interested in commercial BBQ's for your restaurant please contact us through our contact page for more information & a full catalogue.

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